- Grape variety :
- 100% Pinot Noir
- Color :
- Red
- Tasting notes :
- Purplish red color. Mouth full of black berries quickly masked by notes of underbrush. A firm, structured and full-bodied village appellation.
- Food pairing :
- A perfect match for game and matured cheese.
- Serving temperature :
- 15-17°C (59-63°F)
- Ageing potential :
- 4 to 12 years
The Winemaker
Marie-Madeleine & François-Xavier Maratray
Each step of the winemaking process is carried out with meticulous care, to produce cuvées of exceptional finesse and authenticity.
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