EN|FR
Map of the Provence wine region
Grape Varieties :
55% Mourvèdre, 35% Grenache
Color :
Rosé
Tasting notes :
Beautiful pale pink colour. Aromas of red fruits (strawberry, currant, raspberry) mixed with notes of spices and citrus. Fleshy, elegant and ample palate, full of freshness.
Food pairing :
A perfect match for fish and exotic dishes.
Serving temperature :
8-10°C (46-50°F)
Ageing potential :
2 to 4 years
AOP Bandol
Aude Lebessou Les Hauts du Vallon

The Winemaker

Aude Lebessou

This wine is the fruit of passionate work. The work of the winemaker in the vineyard and the oenologist in the cellar. A wine with soul and character.