- Grape Varieties :
- 60% Cabernet Sauvignon, 40% Merlot
- Color :
- Red
- Tasting notes :
- Deep Garnet colour. Cherry nose with toasted and vanilla notes. Round mouth and tannins.
- Food pairing :
- A perfect match for veal, porc and chocolate dessert.
- Serving temperature :
- 15-18°C (59-64°F)
- Ageing potential :
- 15 years
The Winemaker
Jean Trocard
When we make our vintages, our goal is always the same, to offer wines that are flavoursome, elegant, complex and balanced – all the characteristics which make a great wine!
