- Grape variety :
- 100% Pinot noir
- Color :
- Red
- Tasting notes :
- A deep ruby colour. The nose reveals aromas of red and black fruits, enhanced by delicate floral and spicy notes. Elegant on the palate, with silky tannins and a lingering finish.
- Food pairing :
- A perfect match for red meats, roast beef, feathered game and aged cheeses.
- Serving temperature :
- 16-17°C
- Ageing potential :
- 12 to 15 years
The Winemaker
Bertrand Bachelet
Bertrand carries on the family tradition with passion, working to produce top-quality wines using the newest techniques in modern viticulture and oenology.
