- Grape variety :
- 100% Gamay
- Color :
- Red
- Tasting notes :
- Dark ruby robe. Floral violet and iris aromas. Full mouthfeel with refined, elegant tannins.
- Food pairing :
- A perfect match for veal, osso-bucco and goat’s cheeses.
- Serving temperature :
- 16-18°C (61-64°F)
- Ageing potential :
- 5 to 7 years
The Winemaker
Jean-Marc Lafont
Each appellation grows in different soils and as a winemaker, my role is to highlight each terroir as faithfully as possible. At Domaine Jean-Marc Lafont, our wish is for every client to genuinely experience a fragment of our terroirs.
