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Vine : 100% Chardonnay
Tasting : Pale gold color. Fresh and complex nose revealing fruity and floral notes mixed with honey notes. On the palate, the attack is soft and velvety. Long finish.
Food & wine pairing : A perfect match for fish, seafood and white meat.
Service temperature : 10-12°C (50-54°F)
Ageing potential : 2 to 7 years