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Vines : 65% Merlot 35% Cabernet Franc
Tasting : Deliciously fruity nose, greedy mouth with a fair expression of the fruit, structured and elegant tannins. A well balanced wine.
Food & wine pairing : A perfect match for red and white meat, fish and cheese.
Service temperature : 15-18°C (59-64°F)
Ageing potential : 10 to 15 years
