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Vines : 75% Merlot 15% Cabernet Sauvignon 5% Cabernet Franc 5% Malbec
Tasting : Deep ruby color. Red fruit nose. In the mouth, aromas of cherry allied with a nice minerality. Long final with truffle notes.
Food & wine pairing : A perfect match for poultry, braised ham and cheese.
Service temperature : 15-18°C (59-64°F)
Ageing potential : 5 to 8 years